Pounded Yam & Egusi

Soft, fluffy pounded yam served with a rich egusi soup made with leafy greens, meat, and a deep savory taste that feels truly traditional.

• Ingredients

  Pounded yam, egusi seed, spinach, assorted meat, peppers, onions, palm oil, and local seasonings.

• Portion

  One generous family-style serving for a satisfying, filling meal.

• Preparation

  Prepared fresh and cooked slowly to keep the soup rich, earthy, and comforting.

• Spice level

  Medium, with a full-bodied flavor and warm finish.